Try this instead. 
1. Cut a watermelon in half
2. Scoop out the innards of one of the halves using a regular ice cream scoop
3. Slice tiny triangles into the soft green rind. Channel your inner Hong Kong Fooey if you’d like, just don’t go overboard with the hiiiiyah’s or your triangle may end up too big.
4. Dump all the scooped out watermelon back into the new gussied up triangle-fied watermelon rind.
5. Eat.
See? It’s so simple even a cavewoman could do it.
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Tags: Fancy Food, Summer fun
